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ORGANIC WINES

Château de Fieuzal

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Château de Fieuzal 2023 - Primeurs

Bordeaux - Pessac-Leognan - Cru Classé - Red Wine - Primeurs 2023 Primeurs 2023 - Delivery from september 2026

Available in

- Bottle (75cl)

- 28.10€ / bottle

- Magnum (1,5l)

- 56.20€ / magnum

€28.10 Or €28.10 / bottle

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Wine Advocate J. Suckling

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copy of Château de Fieuzal white 2022 - Primeurs

cChâteau de Fieuzal white 2023 - Primeurs

Bordeaux - Pessac-Leognan - White Wine - Primeurs 2023 Primeurs 2023 - Delivery from september 2026

Available in

- Bottle (75cl)

- 58.80€ / bottle

- Magnum (1,5l)

- 117.60€ / magnum

€58.80 Or €58.80 / bottle

TASTING NOTES

Wine Advocate J. Suckling

Specifications

Conditionnement

add remove

Château Fieuzal – The Elegance of Pessac-Léognan's Terroir

Château Fieuzal, located in the heart of the Pessac-Léognan appellation, is a key reference for lovers of fine Bordeaux wines. This 80-hectare estate, classified as a Grand Cru Classé de Graves, stands out for its production of exceptional red and white wines, blending tradition and innovation. Since its acquisition in 2001 by Brenda and Lochlann Quinn, Château Fieuzal has continually highlighted the authenticity of its terroir.

The Red Wines of Château Fieuzal: A Harmony of Fruit and Elegance

The red wine of Château Fieuzal is the result of a typical Bordeaux blend. This prestigious wine draws its character from noble grape varieties:

Cabernet Sauvignon: Provides structure and finesse with its delicate tannins.
Merlot: Contributes roundness and opulence to the wine.
Cabernet Franc and Petit Verdot: Add complexity and aromatic intensity.

This fruity and elegant red wine is distinguished by intense aromas of ripe red fruits, spicy notes, and a fine tannic structure. On the palate, it reveals a beautiful length and a subtly oaked finish, a reflection of the ancestral expertise of the Château.

The White Wines of Château Fieuzal: Precision and Silkiness in a Bottle

The white wine of Château Fieuzal is a jewel of the region. The estate was a pioneer in adopting barrel-aged bâtonnage on lees, a technique now common for the great whites of Pessac-Léognan, bringing roundness and complexity to the wines.

The blend of white grape varieties is particularly harmonious:

Sauvignon: Brings freshness, citrus aromas, and a lovely tension to the wine.
Sémillon: Adds richness, creaminess, and remarkable finesse, contributing to the wine’s silky texture on the palate.
Muscadelle: Introduces floral notes and aromatic complexity.

In tasting, this white wine is characterized by its precision and perfect balance. The vibrant, crisp attack of Sauvignon harmonizes perfectly with the enveloping and elegant nature of Sémillon, offering a sensation on the palate that is both rich and refined.

A Unique Terroir: The Essence of Pessac-Léognan

Château Fieuzal benefits from an exceptional terroir, typical of the Pessac-Léognan appellation. The gravelly soils, rich in minerals, give the wines a unique minerality and aromatic complexity. The influence of the Atlantic Ocean, with warm days and cool nights, allows for a slow and optimal ripening of the grapes, preserving their freshness and aging potential.

Vinification and Expertise: A Blend of Tradition and Innovation

Vinification at Château Fieuzal combines traditional methods with modern innovations, ensuring consistent quality year after year. For red wines, fermentation takes place in stainless steel or concrete tanks, followed by aging in French oak barrels, where the wine acquires its structure and complex aromas. For white wines, bâtonnage on lees helps extract maximum flavors and gives the wine a velvety texture.

Food & Wine Pairings: Elevate Your Culinary Experience

Red Wine: Château Fieuzal's red wine pairs perfectly with grilled red meats, slow-cooked dishes like beef bourguignon, and aged cheeses.
White Wine: The white wine is a great match for seafood, fish in sauce, roasted poultry, and soft cheeses.

Taste and Buy Château Fieuzal: A Unique Experience

Whether it's a special dinner or a celebration, the wines of Château Fieuzal promise a memorable experience. Let yourself be seduced by the elegance and complexity of these exceptional wines.

Order now and discover the soul of Pessac-Léognan through authentic, fruity wines with incomparable finesse.

FAQs about Château Fieuzal

What are the main grape varieties used at Château Fieuzal? Château Fieuzal uses classic Bordeaux varieties: Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot for the reds, and Sauvignon, Sémillon, and Muscadelle for the whites.

What distinguishes Château Fieuzal's white wines? Château Fieuzal was a pioneer in using barrel-aged bâtonnage on lees, giving its white wines a silky texture and unique aromatic richness.

What type of soil composes Château Fieuzal’s terroir? The terroir consists of gravelly soils, typical of the Pessac-Léognan appellation, contributing to the wines' minerality and complexity.

What is the aging potential of Château Fieuzal's wines? Château Fieuzal's red wines have an aging potential of 10 to 20 years, while the whites can be enjoyed after 5 to 10 years.

How do Château Fieuzal’s red wines pair with food? The red wines pair well with red meats, saucy dishes, and aged cheeses.

Does Château Fieuzal only produce red wine? No, Château Fieuzal produces both red and white wines, both of which are of great finesse and typical of the Pessac-Léognan region.