Bandol Wines

Voir les informations

There are 8 products.

Sort by:

Showing 1-8 of 8 item(s)

Domaine Tempier - Bandol Rosé 2023

Provence - Bandol - Rosé wine -

Available in

- Bottle (75cl)

- 28.70€ / bottle

€28.70 Or €28.70 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Domaine Tempier - Bandol Blanc 2023

Provence - Bandol - White Wine -

Available in

- Bottle (75cl)

- 31.00€ / bottle

€31.00 Or €31.00 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Château Romassan 2020 Rosé Coeur de Grain Domaines Ott

Château Romassan 2023 Rosé Coeur de Grain Domaines Ott

Provence - Bandol - Rosé wine -

Available in

- Bottle (75cl)

- 34.90€ / bottle

- Magnum (1,5l)

- 69.90€ / magnum

€34.90 Or €34.90 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Château Romassan 2024 Rosé Coeur de Grain Domaines Ott

Provence - Bandol - Rosé wine -

Available in

- Bottle (75cl)

- 34.90€ / bottle

- Magnum (1,5l)

- 69.90€ / magnum

€34.90 Or €34.90 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Domaine Tempier - Bandol Rouge "Lulu & Lucien" 2022

Provence - Bandol - Red Wine -

Available in

- Bottle (75cl)

- 39.00€ / bottle

€39.00 Or €39.00 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Magnum Château Romassan 2020 Rosé Coeur de Grain Domaines Ott

Provence - Bandol - Rosé wine -

Available in

- Magnum (1,5l)

- 52.70€ / magnum

€62.00 -15% €52.70 Or €52.70 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Château Romassan 2021 Rosé Coeur de Grain Domaines Ott

Provence - Bandol - Rosé wine -

Available in

- Magnum (1,5l)

- 56.95€ / magnum

€67.00 -15% €56.95 Or €56.95 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Château Romassan 2022 Rosé Coeur de Grain Domaines Ott

Provence - Bandol - Rosé wine -

Available in

- Magnum (1,5l)

- 61.20€ / magnum

€72.00 -15% €61.20 Or €61.20 / bottle

TASTING NOTES

Specifications

Conditionnement

add remove

Discover Bandol Wines: An Exceptional Viticultural Treasure

Explore the Bandol AOC, its red, white, and rosé wines, as well as renowned wineries like Pibarnon, Vannières, and Ott. Discover the grape varieties, terroirs, and unique characteristics of these exceptional wines.

The Appellation d'Origine Contrôlée (AOC) Bandol is a viticultural gem in the south of France. Nestled in the Var department, it offers a variety of wines recognized for their quality and unique character. Bandol wines, whether red, white, or rosé, are appreciated by both enthusiasts and connoisseurs. This article invites you to explore the specifics of this prestigious appellation, its emblematic grape varieties, and the most famous wineries.

Introduction to the Bandol AOC

The Bandol AOC covers 1,480 hectares spread across eight communes in Var: Bandol, La Cadière-d’Azur, Le Beausset, Le Castellet, Saint-Cyr-sur-Mer, Sainte-Anne-d’Evenos, Sanary-sur-Mer, and Ollioules. This unique territory, situated between the Sainte-Baume massif and the Mediterranean Sea, enjoys a warm and sunny maritime climate with approximately 3,000 hours of sunshine per year.

Terroir and Climate

The Bandol vineyard is planted in an amphitheater shape, providing ideal conditions for viticulture. The clay-limestone soil, combined with maritime influence, creates a perfect environment for grape maturation. This unique combination of soil and climate contributes to the complexity and richness of Bandol wines.

Types of Wines

The appellation produces red, white, and rosé wines, each with distinct characteristics and a rich aromatic profile.

Red Wines of Bandol

Bandol red wines are renowned for their power and character. They are primarily made from the Mourvèdre grape, often considered the king grape of Bandol. This demanding variety imparts notes of Havana cigar, underbrush, and leather, with a great aging potential.

Rosé Wines of Bandol

Bandol rosés, structured and refined, are crafted from Mourvèdre, Cinsault, and Grenache. Their pale, slightly salmon hue and fruity aromas make them perfect for a fresh tasting. However, thanks to the presence of Mourvèdre, these rosés can also age and develop more complex aromas.

White Wines of Bandol

Although less common, Bandol white wines, made from grape varieties such as Bourboulenc, Clairette, and Uni Blanc, offer beautiful freshness and aromas of white-fleshed fruits and citrus. Their liveliness and finesse make them perfect companions for seafood and grilled fish.

Emblematic Grape Varieties

Mourvèdre: The King of Bandol

Mourvèdre is the flagship grape of Bandol. It is known for its low yields but high quality. Its wines are robust, tannic, and possess great aging potential.

Grenache and Cinsault

Grenache and Cinsault are often used to complement Mourvèdre. Grenache adds generosity and richness, while Cinsault brings finesse and elegance to the blends.

Other Grape Varieties

For white wines, grape varieties such as Bourboulenc, Clairette, and Uni Blanc are used, each contributing to the complexity and freshness of the wines.

Renowned Wineries of Bandol

Château de Pibarnon

Château de Pibarnon is known for its three-color wines. The red is dense and spicy, with notes of licorice and fruits. The rosé stands out with its bouquet of red fruits and citrus. The white offers aromas of white flowers and mineral notes.

Château Vannières

Château Vannières cultivates its vines without chemical or synthetic products. The red presents aromas of black fruits and spices. The white is complex with notes of citrus and white flowers. The rosé is fruity with touches of roasted almonds and spices.

Domaines Ott

Domaines Ott, with Château de Romassan, produces a powerful red wine with aromas of sour cherry and peppery spices, as well as a lively rosé with notes of pink grapefruit and fleshy fruits.

Winemaking Process

Traditional Techniques

Winemakers in Bandol use traditional techniques, including fermentation in concrete tanks or wooden vats, to preserve the wines' typicity.

Innovation and Modernity

At the same time, some modern innovations are adopted to improve the quality and efficiency of production while respecting traditions.

Food and Wine Pairings

Red Wines

Bandol reds pair perfectly with hearty dishes like game, grilled red meats or stews, and aged cheeses.

Rosé Wines

Bandol rosés go well with seafood, composed salads, and Mediterranean-style light dishes.

White Wines

Bandol whites are excellent with grilled fish, seafood, and poultry-based dishes.

Aging and Aging Potential

Bandol wines, particularly the reds, have exceptional aging potential. Reds can improve over several decades, developing complex and subtle aromas over time.

Touristic Highlights of Bandol

Tastings and Estate Visits

Bandol offers a rich enotouristic experience with estate visits and tastings organized by local producers. These activities allow you to discover winemaking techniques and taste the diversity of the appellation's wines.

The Importance of Bandol Wine in Oenology

Bandol wine holds a significant place in oenology thanks to its history, quality, and unique character. Wine enthusiasts worldwide recognize Bandol wines for their excellence and complexity.

Conclusion

Bandol wines represent a true treasure for wine lovers. With their diversity, aromatic richness, and aging potential, they stand out among France's great wines. Whether you're looking to discover new wines or enrich your cellar, Bandol wines are a sure bet.

FAQs

What grape varieties are used for Bandol red wines? Bandol red wines are primarily composed of Mourvèdre, with contributions from Grenache and Cinsault.

What is unique about Bandol rosés? Bandol rosés are structured and refined, and can age gracefully thanks to the presence of Mourvèdre.

What are the typical aromas of Bandol white wines? Bandol white wines offer aromas of white flowers, citrus, and orchard fruits.

Which renowned wineries are in Bandol? Among Bandol's renowned wineries are Château de Pibarnon, Château Vannières, and Domaines Ott.

What is the climate of the Bandol region? The climate of Bandol is warm and sunny, with approximately 3,000 hours of sunshine per year.

What are the recommended food and wine pairings for Bandol reds? Bandol reds pair well with red meats, game, and aged cheeses.