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Château Coucheroy 2021
Bordeaux - Pessac-Leognan - Red Wine -The 2021 vintage of Chateau Coucheroy red is a balanced wine that can be tasted now or wait in your cellar.
C'est un vin de Pessac Léognan avec un prix très attractif produit par l'équipe technique de Chateau la Louvière autre propriété à Pessac Léognan de la famille Lurton.
The blend of the 2021 vintage is composed of 60% Merlot and 40% Cabernet Sauvignon. It is a full, round, fruity and elegant wine.
It will go perfectly with your white meats, cheeses...
The nose is expressive, dominated by red fruits and a touch of vanilla from its 12-month aging in oak barrels.
On the palate, we were seduced by the balance between the still well-marked tannins and the crunchiness of the red fruits.
The advice of 12bouteilles: Serve it around 17 ° C to accompany a red or white meat, or a matured cheese plate.
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€13.95
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Product Details
Château Coucheroy 2021
Country:
France
Area:
Bordeaux
Appellation:
Pessac-Leognan
Producer:
Château Coucheroy
Vintage:
2021
Varietals:
60% Merlot, 40% Cabernet Sauvignon
Dress:
Sombre et dense
Bouquet:
Fruits noirs, Cerise
Palate:
Fin, légèrement boisé, fruités
In cellar:
2 to 5 years
Tasting profile:
Balanced
Food & Wine:
Viandes Blanches, Fromages
Serving:
Open 1hour before tasting
Temperature:
16°C-18°C
chateau-coucheroy
Other wines and vintages available
The 2021 vintage of Chateau Coucheroy red is a balanced wine that can be tasted now or wait in your cellar.
C'est un vin de Pessac Léognan avec un prix très attractif produit par l'équipe technique de Chateau la Louvière autre propriété à Pessac Léognan de la famille Lurton.
The blend of the 2021 vintage is composed of 60% Merlot and 40% Cabernet Sauvignon. It is a full, round, fruity and elegant wine.
It will go perfectly with your white meats, cheeses...
The nose is expressive, dominated by red fruits and a touch of vanilla from its 12-month aging in oak barrels.
On the palate, we were seduced by the balance between the still well-marked tannins and the crunchiness of the red fruits.
The advice of 12bouteilles: Serve it around 17 ° C to accompany a red or white meat, or a matured cheese plate.