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Deutz : Brut Classic
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Château de la Négly : La Falaise 2021
Languedoc - Vins de La Clape - Red Wine -The 2021 vintage "La Falaise" of Château de la Négly is one of the references of the La Clape appellation: its ripe fruitiness, complemented by iodine and spice notes, make it an exemplary Languedoc-Roussillon wine and one of the most sought-after vintages by wine lovers. This wine is rich, velvety and full of black cherry fruit that borders on over-ripeness.
The robe reveals a magnificent ruby color, deep and intense.
The nose combines aromas of raspberry, blackberry, with notes of chocolate and black olive.
The palate is frank, velvety, warm but with a great freshness. It is characterized by the finesse and complexity of its aromas, the elegance and power of its structure in the middle of the mouth. It has notes of licorice and roasting with an exceptional concentration and finishes with smooth and perfectly ripe tannins.
This wine is the fruit of a blend of (50%), (40%) and Mourvèdre (10%).
Château de la Négly is located in Occitania, facing the Mediterranean Sea, in the massif of La Clape. Thanks to an exceptional privileged geographical situation, a unique alchemy of the elements takes place: caressed by the sea spray, tossed between the Tramontane and the sea wind, this sun-drenched land captures the heat to warm the grapes which are gorged with golden light.
This vineyard has a surface of 70 hectares of vines where several families have succeeded each other at the head of the domain. The Paux-Rosset family will definitively direct the vineyard towards a qualitative production. The cultivation method was modified and the vines were entirely re-seeded. Moreover, with the help of the oenologist Mr. Claude Gros, they decided to totally review the entire wine-making process by turning to a organic agriculture.
The wines of their terroirs are renowned for their iodized character with a lot of freshness, minerality and race. The whites are subtle and of great aromatic finesse. The reds are greedy, dense and complex. The main grape varieties for the reds are Grenache, Mourvèdre and Syrah which is predominant in our region. For the whites, they mainly grow Bourboulenc, Clairette, Marsanne and Roussane.
The advice 12bouteilles: We recommend you to serve this wine with a tournedos rossini or a red meat. This wine can be kept between 4 and 10 years, it is recommended to decant it 3 hours before serving at a temperature of 15-17°C.
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Product Details
Château de la Négly : La Falaise 2021
Country:
France
Area:
Languedoc
Appellation:
Vins de La Clape
Producer:
Château de la Négly
Vintage:
2021
Varietals:
Syrah, Grenache, Mourvèdre,Carignan
Dress:
Ruby, deep, intense
Bouquet:
Aromas of raspberry, blackberry, chocolate, black olive
Palate:
Frank, velvety, fresh, fine, complex, elegant, beautiful structure, notes of liquorice, roasting, exceptional concentration, smooth, ripe tannins
In cellar:
Ready to drink
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Decant 1 hour before tasting
Temperature:
15°C
chateau-de-la-negly
Other wines and vintages available
The 2021 vintage "La Falaise" of Château de la Négly is one of the references of the La Clape appellation: its ripe fruitiness, complemented by iodine and spice notes, make it an exemplary Languedoc-Roussillon wine and one of the most sought-after vintages by wine lovers. This wine is rich, velvety and full of black cherry fruit that borders on over-ripeness.
The robe reveals a magnificent ruby color, deep and intense.
The nose combines aromas of raspberry, blackberry, with notes of chocolate and black olive.
The palate is frank, velvety, warm but with a great freshness. It is characterized by the finesse and complexity of its aromas, the elegance and power of its structure in the middle of the mouth. It has notes of licorice and roasting with an exceptional concentration and finishes with smooth and perfectly ripe tannins.
This wine is the fruit of a blend of (50%), (40%) and Mourvèdre (10%).
Château de la Négly is located in Occitania, facing the Mediterranean Sea, in the massif of La Clape. Thanks to an exceptional privileged geographical situation, a unique alchemy of the elements takes place: caressed by the sea spray, tossed between the Tramontane and the sea wind, this sun-drenched land captures the heat to warm the grapes which are gorged with golden light.
This vineyard has a surface of 70 hectares of vines where several families have succeeded each other at the head of the domain. The Paux-Rosset family will definitively direct the vineyard towards a qualitative production. The cultivation method was modified and the vines were entirely re-seeded. Moreover, with the help of the oenologist Mr. Claude Gros, they decided to totally review the entire wine-making process by turning to a organic agriculture.
The wines of their terroirs are renowned for their iodized character with a lot of freshness, minerality and race. The whites are subtle and of great aromatic finesse. The reds are greedy, dense and complex. The main grape varieties for the reds are Grenache, Mourvèdre and Syrah which is predominant in our region. For the whites, they mainly grow Bourboulenc, Clairette, Marsanne and Roussane.
The advice 12bouteilles: We recommend you to serve this wine with a tournedos rossini or a red meat. This wine can be kept between 4 and 10 years, it is recommended to decant it 3 hours before serving at a temperature of 15-17°C.