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The second wine of Château du Tertre, Les Hauts du Tertre is made from younger vines of the château. The 2018 vintage gives this bottle a rich aromatic complexity with both spicy and fruity notes.
Tasting notes :
Dress: a beautiful ruby color.
Nose: reveals a beautiful aromatic intensity of red fruits, spices and minerals.
The palate: complex and greedy on the palate with a nice tannic structure made of elegant and fine tannins.
The advice of 12 bottles: A wine with a good ageing potential. Serve around 16°-18°C
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Product Details
Les Hauts du Tertre 2018
Country:
France
Area:
Bordeaux
Appellation:
Margaux
Producer:
Château du Tertre
Vintage:
2018
Classification:
2nd Wine
Varietals:
43 % Cabernet Sauvignon, 33 % Merlot, 19 % Cabernet Franc, 5 % Petit Verdot
Dress:
beautiful ruby colour
Bouquet:
reveals a beautiful aromatic intensity of red fruits, spices and minerals.
Palate:
complex and greedy on the palate with a nice tannic structure made of elegant and fine tannins
In cellar:
5 to 10 years
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 30 minutes before tasting
Temperature:
16°C-18°C
The second wine of Château du Tertre, Les Hauts du Tertre is made from younger vines of the château. The 2018 vintage gives this bottle a rich aromatic complexity with both spicy and fruity notes.
Tasting notes :
Dress: a beautiful ruby color.
Nose: reveals a beautiful aromatic intensity of red fruits, spices and minerals.
The palate: complex and greedy on the palate with a nice tannic structure made of elegant and fine tannins.
The advice of 12 bottles: A wine with a good ageing potential. Serve around 16°-18°C