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Deutz : Brut Classic
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La Sirène de Giscours 2018
Bordeaux - Margaux - 2nd Wine - Red Wine -The second wine of Château Giscours, La Sirène de Giscours is a very fine wine. It is made from the four grape varieties that are emblematic of the appellation and typical of the Margaux region. It perfectly embodies the spirit of the château. The 2018 vintage is a prestigious second wine.
Tasting notes :
Dress : a sublime deep garnet-purple color.
The nose: reveals a red and black currant compote with earth and herbs
The palate: full-bodied, firm and chewy, with sparks of lively herbs among dense black fruits.
The advice of 12bouteilles: Combine it with red meat, a rib of beef, entrecote or a guinea fowl stuffed with morels. To be opened one hour before tasting.
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€37.00
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Product Details
La Sirène de Giscours 2018
Country:
France
Area:
Bordeaux
Appellation:
Margaux
Producer:
Château Giscours
Vintage:
2018
Classification:
2nd Wine
Varietals:
Cabernet Sauvignon, Merlot et Cabernet Franc
Dress:
sublime deep garnet-purple colour.
Bouquet:
red and black currant compote with earth and herbs
Palate:
full-bodied, firm and chewy, with sparks of lively herbs among dense black fruits
In cellar:
2 to 5 years
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 1hour before tasting
Temperature:
15°C
chateau-giscours
Other wines and vintages available
The second wine of Château Giscours, La Sirène de Giscours is a very fine wine. It is made from the four grape varieties that are emblematic of the appellation and typical of the Margaux region. It perfectly embodies the spirit of the château. The 2018 vintage is a prestigious second wine.
Tasting notes :
Dress : a sublime deep garnet-purple color.
The nose: reveals a red and black currant compote with earth and herbs
The palate: full-bodied, firm and chewy, with sparks of lively herbs among dense black fruits.
The advice of 12bouteilles: Combine it with red meat, a rib of beef, entrecote or a guinea fowl stuffed with morels. To be opened one hour before tasting.