

|
|
|
This 2019 vintage of Château Haut Bages Libéral is a wine that you can enjoy now.
The wine is full, long and fat with already very melted tannins. The wine has a nice acidity that will also allow you to keep it in the cellar for a few years.
Critics' scores on this 2019 vintage are excellent 95/100.
The blend of the vintage is made up of 80% Cabernet Sauvignon and 20% Merlot.
The advice of 12bouteilles : Drink now and keep in your cellar. Decant this magnificent bottle at least 2 hours before serving the wine chilled around 18°C. It will go perfectly with your meats and firm cheeses.
Most
Reviews
Choose my packaging and quantities
Delivery time: within 10 days
All our wines come directly from the producer and are stored in our cellars.
Free delivery from €300 purchase
Product Details
Château Haut Bages Libéral 2019
Country:
France
Area:
Bordeaux
Appellation:
Pauillac
Producer:
Château Haut-Bages Libéral
Vintage:
2019
Classification:
5e Cru Classé
Varietals:
Dress:
Deep red
Bouquet:
Lively nose on red fruits
Palate:
Long, unctuous with silky tannins
In cellar:
5 to 10 years
Tasting profile:
Powerfull
Serving:
Open 2 hours before tasting
Temperature:
16°C-18°C
This 2019 vintage of Château Haut Bages Libéral is a wine that you can enjoy now.
The wine is full, long and fat with already very melted tannins. The wine has a nice acidity that will also allow you to keep it in the cellar for a few years.
Critics' scores on this 2019 vintage are excellent 95/100.
The blend of the vintage is made up of 80% Cabernet Sauvignon and 20% Merlot.
The advice of 12bouteilles : Drink now and keep in your cellar. Decant this magnificent bottle at least 2 hours before serving the wine chilled around 18°C. It will go perfectly with your meats and firm cheeses.