-
-
-
- -€2.50
Deutz : Brut Classic
-
Château Haut-Brion 2010
Bordeaux - Pessac-Leognan - 1er Cru Classé - Red Wine -In this fantastic 2010 vintage, Château Haut Brion obtained the maximum score of 99/100 by Robert Parker.
The wine reveals a nose of aromas of red fruits, plums, blueberries and chocolate. At the tasting the attack is supple, we are seduced by its volume, the silky tannins, we find the red fruits very present, the finish is magical.
The 2010 vintage is delicious to drink, however it has a great aging potential of at least twenty years.
The advice of 12bouteilles: To fully appreciate the potential of this wine, we recommend decanting it 1 hour before serving it at a temperature between 17-18°C.
Most
Reviews
Wine Advocate
100
Wine Spectator
97
€1,100.00
1100.00€ /
bottle
Choose my packaging and quantities
Delivery time: within 10 days
All our wines come directly from the producer and are stored in our cellars.
Free delivery from €300 purchase
Product Details
Château Haut-Brion 2010
Country:
France
Area:
Bordeaux
Appellation:
Pessac-Leognan
Producer:
Château Haut Brion
Vintage:
2010
Classification:
1er Cru Classé
Varietals:
46% Merlot, 40 % Cabernet Sauvignon, 14 % Cabernet Franc
Dress:
Intense Ruby
Bouquet:
Aromas of red fruits, plums, blueberries and chocolate
Palate:
The attack is supple, dense, silky tannins, beautiful length
Alcoholic Volume:
14,5%
In cellar:
Up to 10 years
Tasting profile:
Fruity
Food & Wine:
White Meat (Pork, Veal...)
Serving:
Decant 1 hour before tasting
Temperature:
16°C-18°C
chateau-haut-brion
Other wines and vintages available
In this fantastic 2010 vintage, Château Haut Brion obtained the maximum score of 99/100 by Robert Parker.
The wine reveals a nose of aromas of red fruits, plums, blueberries and chocolate. At the tasting the attack is supple, we are seduced by its volume, the silky tannins, we find the red fruits very present, the finish is magical.
The 2010 vintage is delicious to drink, however it has a great aging potential of at least twenty years.
The advice of 12bouteilles: To fully appreciate the potential of this wine, we recommend decanting it 1 hour before serving it at a temperature between 17-18°C.