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Château la Gaffelière 2016

Bordeaux - Saint-Émilion - 1er Cru Classé - Red Wine -

The 2016 vintage is a great success and is now delicious to drink.
It has a dark red colour.
On the nose, it is intense, fresh, fruity and ripe.
On the palate, the wine is light and tasty, with plenty of flavour in the middle and a long, smooth finish.

Château La Gaffelière is owned by the Malet Roquefort family, the oldest owners of Saint-Émilion. Classified as a 1er Grand Cru B, the wines of the Château are typical Saint-Emilion wines with a predominance of Merlot.

The blend for the 2016 vintage is 70% Merlot, 30% Cabernet Franc.

La Revue du Vin de France (November 2021): 98/100 " A nose of ripe, precise fruit, with very sweet spicy notes and discreet oak. Full and well-balanced on the palate, with lovely, well-rounded tannic power. A well-balanced wine that will go a long way".

Vinous (N. Martin - January 2020): 93/100 " The 2016 Gaffelière has a more savoury bouquet, perhaps more Cabernet Franc-driven, but well-defined, with notes of cedar and sandalwood judiciously placed behind the stalky red fruit. Medium-bodied on the palate, with supple tannins and fine acidity. Fleshy and generous, it nevertheless has a fine backbone and good persistence on the finish. A Saint-Émilion that has finally found its way.

12bottle suggestion : Decant 2 hours before serving this bottle will seduce you, a pure delight with a cheese platter or white meat. 

Most

Reviews

Wine Advocate 97
Wine Spectator 94
J. Suckling 94-95
€99.00 99.00€ / bottle

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Conditionnement: Bottle (75cl)
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- Bottle (75cl)

- 99.00€ / bottle

Delivery time: within 10 days

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Product Details

Château la Gaffelière 2016

Country:

France

Area:

Bordeaux

Appellation:

Saint-Émilion

Producer:

Château La Gaffelière

Vintage:

2016

Classification:

1er Cru Classé

Varietals:

58% Merlot ; 42% Cabernet Franc

Alcoholic Volume:

14,5%

In cellar:

5 to 10 years

Tasting profile:

Powerfull

Food & Wine:

White Meat (Pork, Veal...)

Temperature:

16°C-18°C