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Château Lascombes is one of the most renowned Classified Growths in Margaux, the 2018 vintage is worthy of its predecessors. Château Lascombes is a typical Margaux wine appreciated by connoisseurs of the appellation. Combining power and elegance, smoothness and rich tannins, Château Lascombes is a complex wine.
Tasting note :
Dress : Beautiful dark red color
Nose: reveals fruity aromas of fleshy blackberry, blackcurrant combined with raspberry and a hint of spice.
The palate: we discover a lot of finesse, a mellow wine with dense tannins that brings a sweet note that leads to a fruity and persistent finish.
The 12bottles suggestion: Open at least 1 hour before tasting. This fine Margaux will be preferred as a starter (meat-based) or on your cheese platter (soft and hard pasta).
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Product Details
Château Lacombes 2018
Country:
France
Area:
Bordeaux
Appellation:
Margaux
Producer:
Château Lascombes
Vintage:
2018
Classification:
2e Cru Classé
Varietals:
55% Cabernet Sauvignon, 40% Merlot, 5% Petit-Verdot
Dress:
Beautiful dark red colour
Bouquet:
reveals fruity aromas of fleshy blackberry, blackcurrant combined with raspberry and a hint of spice
Palate:
lot of finesse, a mellow wine with dense tannins that brings a sweet note that leads to a fruity and persistent finish.
In cellar:
2 to 5 years
Tasting profile:
Powerfull
Food & Wine:
White Meat (Pork, Veal...)
Serving:
Open 1hour before tasting
Temperature:
15°C
Château Lascombes is one of the most renowned Classified Growths in Margaux, the 2018 vintage is worthy of its predecessors. Château Lascombes is a typical Margaux wine appreciated by connoisseurs of the appellation. Combining power and elegance, smoothness and rich tannins, Château Lascombes is a complex wine.
Tasting note :
Dress : Beautiful dark red color
Nose: reveals fruity aromas of fleshy blackberry, blackcurrant combined with raspberry and a hint of spice.
The palate: we discover a lot of finesse, a mellow wine with dense tannins that brings a sweet note that leads to a fruity and persistent finish.
The 12bottles suggestion: Open at least 1 hour before tasting. This fine Margaux will be preferred as a starter (meat-based) or on your cheese platter (soft and hard pasta).