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Château Les Carmes Haut-Brion 2019
Bordeaux - Pessac-Leognan - Red Wine -In this 2019 vintage, Château les Carmes Haut Brion is a balanced, powerful and rich wine with a lot of freshness.
The grapes produced were ripe, rich and very aromatic.
To the eye, the color is deep red almost black with purple reflections.
On the nose, red fruits emerge, such as raspberry, then woody and spicy notes.
On the palate, the attack is fresh, fruity and harmonious ending with silky tannins.
Blend : 42% Cabernet Franc, 31% Cabernet Sauvignon, 27% Merlot.
Ageing : 85% in new French oak barrels, 7% in tuns and 8% in terracotta jars.
The advice of 12bouteilles : This bottle is to be forgotten for a few years in your cellar, time will improve it! If you want to taste it, decant the bottle at least 6 hours before serving it. It will go wonderfully with your red meats and cheeses.
In Pessac Léognan appellation, you could also like Châteaux Haut-Brion, la Mission Haut-Brion, Pape Clément, Carbonnieux, Haut-Bailly, Malartic-Lagravière, Latour-Martillac, Smith Haut-Lafitte, Domaine de Chevalier ...
2019 Vintage reviews:
Quarin : 97/100
Decanter 96/100
Anthocyanes: Y.Castaing : 99-100/100
Most
Reviews
Wine Advocate
96
Wine Spectator
92
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Product Details
Château Les Carmes Haut-Brion 2019
Country:
France
Area:
Bordeaux
Appellation:
Pessac-Leognan
Producer:
Château Les Carmes Haut Brion
Vintage:
2019
In cellar:
Up to 10 years
Tasting profile:
Powerfull
Serving:
Decant 2 hours before tasting
Temperature:
16°C-18°C
chateau-les-carmes-haut-brion
Other wines and vintages available
In this 2019 vintage, Château les Carmes Haut Brion is a balanced, powerful and rich wine with a lot of freshness.
The grapes produced were ripe, rich and very aromatic.
To the eye, the color is deep red almost black with purple reflections.
On the nose, red fruits emerge, such as raspberry, then woody and spicy notes.
On the palate, the attack is fresh, fruity and harmonious ending with silky tannins.
Blend : 42% Cabernet Franc, 31% Cabernet Sauvignon, 27% Merlot.
Ageing : 85% in new French oak barrels, 7% in tuns and 8% in terracotta jars.
The advice of 12bouteilles : This bottle is to be forgotten for a few years in your cellar, time will improve it! If you want to taste it, decant the bottle at least 6 hours before serving it. It will go wonderfully with your red meats and cheeses.
In Pessac Léognan appellation, you could also like Châteaux Haut-Brion, la Mission Haut-Brion, Pape Clément, Carbonnieux, Haut-Bailly, Malartic-Lagravière, Latour-Martillac, Smith Haut-Lafitte, Domaine de Chevalier ...
2019 Vintage reviews:
Quarin : 97/100
Decanter 96/100
Anthocyanes: Y.Castaing : 99-100/100