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Château Lynch Moussas 2017
Bordeaux - Pauillac - 5e Cru Classé - Red Wine -Château Lynch Moussas is a Pauillac 5ème Cru Classé owned by the Casteja family.
The 2017 vintage is a ready to drink vintage in Bordeaux and Pauillac. Château Lynch Moussas is no exception to the rule. The property extends over 45 hectares planted with 75% Cabernet Sauvignon and 25% Merlot on one of the richest soils in Pauillac.
Wine Advocate (Robert Parker) Tasting Notes: 90-91/100
Medium to deep garnet-purple colored, the 2017 Lynch Moussas opens with herbal notes of wild sage and bay leaves over a core of warm blackcurrant, redcurrant jelly, cedar chest and pencil shavings. The medium-bodied palate is fairly chewy, with notable oak and just enough fruit, finishing with an invigorating herbal lift.
Tip for 12 bottles: Decant 1 to 2 hours before tasting. Serve it as an accompaniment to grilled meats or a cheese platter.
Most
Reviews
Wine Advocate
91-93
Wine Spectator
88-91
J. Robinson
16
J. Suckling
92-93
€43.50
43.50€ /
bottle
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Product Details
Château Lynch Moussas 2017
Country:
France
Area:
Bordeaux
Appellation:
Pauillac
Producer:
Château Lynch-Moussas
Vintage:
2017
Classification:
5e Cru Classé
Varietals:
78% cabernet sauvignon, 22% merlot
Dress:
Purple red
Bouquet:
intense and reveals notes of red fruits.
Palate:
Full-bodied and round with powerful tannins that bring a real freshness.
Alcoholic Volume:
13,5%
In cellar:
2 to 5 years
Tasting profile:
Powerfull
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Decant 1 hour before tasting
Temperature:
16°C-18°C
chateau-lynch-moussas
Other wines and vintages available
Château Lynch Moussas is a Pauillac 5ème Cru Classé owned by the Casteja family.
The 2017 vintage is a ready to drink vintage in Bordeaux and Pauillac. Château Lynch Moussas is no exception to the rule. The property extends over 45 hectares planted with 75% Cabernet Sauvignon and 25% Merlot on one of the richest soils in Pauillac.
Wine Advocate (Robert Parker) Tasting Notes: 90-91/100
Medium to deep garnet-purple colored, the 2017 Lynch Moussas opens with herbal notes of wild sage and bay leaves over a core of warm blackcurrant, redcurrant jelly, cedar chest and pencil shavings. The medium-bodied palate is fairly chewy, with notable oak and just enough fruit, finishing with an invigorating herbal lift.
Tip for 12 bottles: Decant 1 to 2 hours before tasting. Serve it as an accompaniment to grilled meats or a cheese platter.