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Domaine de Fondrèche Red 2022
Rhone Valley - Ventoux - Red Wine -Domaine de Fondrèche Red is the signature wine of the Domaine de Fondrèche, the reference for AOC Ventoux wines. This wine sums up the philosophy of the domain, 20 years of work and the restructuring of the vineyard. Putting the right grape variety on the right terroir, working in an ecological way, and creating harmony between the soil, the plant and its environment while keeping as an objective to produce wines with a typicity specific to this magnificent place. The cuvée is a blend of 50% Grenache, 30% Syrah, and 20% Mourvèdre for an average vine age of 40 years.
Tasting notes 2022 vintage
Deep, intense garnet-redcolour
Nosegives off aromas of red fruit, black cherry, blueberry, raspberry, violet and woody spices
Generous and harmoniouson the palate , with silky tannins, a wine to "bite into".
The advice 12Bouteilles: Open 30 minutes before tasting, a real friend wine to be tasted with a doe navarin, a duck with thyme, a steak with pepper sauce, a poultry
Domaine Fondrèche is located in Mazan, in the heart of the Côtes du Ventoux appellation. Managed by Nanou Barthelémy and Sebastien Vincenti, the estate covers an area of 38 hectares and is renowned for its high-quality organic and natural wines. The terroir of the estate is composed of clay-limestone soils and rolled pebbles, which gives the wines unique and complex characteristics. Grape varieties grown at the estate include Grenache, Syrah, Mourvèdre, Carignan and Cinsault, among others. Domaine Fondrèche is often cited as one of the best wine producers in the region and is a must for wine lovers looking for exceptional Rhône Valley wines.
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Product Details
Domaine de Fondrèche Red 2022
Country:
France
Area:
Rhone Valley
Appellation:
Ventoux
Producer:
Domaine de Fondrèche
Vintage:
2022
Varietals:
grenache noir 80 %, syrah - cinsault 15 % clairette 5 %.
Dress:
deep and intense garnet
Bouquet:
red fruit, aromas of black cherry and blueberry, raspberry, violet and woody spices
Palate:
Generous and harmonious, the tannins are silky, a wine to "crunch"
In cellar:
Ready to drink
Tasting profile:
Balanced
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open 30 minutes before tasting
Temperature:
15°C