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Domaine des Creisses : Les Brunes 2021
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  • Domaine des Creisses : Les Brunes 2021

Les Brunes 2022- Domaine des Creisses

Languedoc - IGP Pays d'Oc - Red Wine -

Les Brunes 2022 is a great wine from the Languedoc produced by the Domaine des Creisses in the Vallée de l'Hérault.
The nose gives off aromas of spices and blackcurrants with a hint of vanilla and a fine concentration of ripe fruit flavours.
On the palate, you are immediately seduced by the rich, fruity flavours of the wines, with fine tannins that are still very present.

A bottle to be cellared for many years

A blend of Cabernet-Sauvignon, Syrah and Grenache, it is one of the region's benchmarks. Vinified entirely in new barrels for 16 months, this cuvée can be enjoyed in its younger years, with excellent ageing potential!

12bouteilles' suggestion: decant this bottle at least 2 hours before drinking, and enjoy it with red meat, braised lamb or duck breast. 

Domaine des Creisses is a family estate that has been cultivating 13 hectares of vines since 1904. In 1990, Philippe Chesnelong, then a lawyer, took over the family estate. A rising star in the Languedoc, Domaine des Creisses is above all a story of terroir: White and red quartz pebbles, fragments of schist, deep and outcropping limestone, basaltic rock, the originality of Domaine des Creisses is above all a story of rock, translated in the past by Les Creisses.

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€39.90 39.90€ / bottle

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Conditionnement: Bottle (75cl)
Quantity
In Stock

Available in

- Bottle (75cl)

- 39.90€ / bottle

- Magnum (1,5l)

- 82.00€ / magnum

Delivery time: within 10 days

All our wines come directly from the producer and are stored in our cellars.

Free delivery from €300 purchase

Product Details

Les Brunes 2022- Domaine des Creisses

Country:

France

Area:

Languedoc

Appellation:

IGP Pays d'Oc

Producer:

Domaine des Creisses

Vintage:

2022

Varietals:

Cabernet-sauvignon, Syrah, Grenache

Dress:

bright purple

Bouquet:

spicy, blackcurrant aromas with a hint of vanilla

Palate:

rich, greedy, fruity with fine tannins

Alcoholic Volume:

14,5%

In cellar:

5 to 10 years

Tasting profile:

Balanced

Food & Wine:

Red meat (Beef, Lamb...)

Serving:

Decant 1 hour before tasting

Temperature:

16°C-18°C