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This Chassagne-Montrachet 1er Cru "Les Chenevottes" 2020 is a great 100% Chardonnay organic white wine produced by Domaine Génot-Boulanger in Burgundy. From a parcel near the famous Montrachet, it takes its name "Les Chenevottes", which means "Hemp" in old French, from an ancient hemp field.
Tasting notes :
The robe: pale gold with green highlights
The nose: aromas of fresh bread, toast and almond
The palate: delicate and clean
12bouteilles' suggestion: To be served between 10 and 12°C, it is the perfect accompaniment to chicken in cream sauce or a fricassee of chanterelles.
Domaine Génot-Boulanger is a sublime vineyard planted in the heart of the Côte de Beaune, in Meursault. Initiated by a family of Parisian pharmacists, whose ambition was to create an estate in one of Burgundy's winegrowing hotspots, Domaine Génot Boulanger was born in 1974. Charles-Henri Génot and his wife Marie (née) Boulanger acquired their first parcel of vines in Mercurey. Over the years, the vineyard grew steadily, acquiring new plots in Meursault "Clos du Cromin", Chassagne-Montrachet, Volnay, Pommard and Beaune.
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Product Details
Génot-Boulanger: Chassagne-Montrachet 1er Cru "Les Chenevottes" 2020
Country:
France
Area:
Burgundy
Appellation:
Chassagne Montrachet
Producer:
Domaine Génot-Boulanger
Vintage:
2020
Classification:
1er Cru
Varietals:
Chardonnay
Dress:
pale gold with green highlights
Bouquet:
aromas of fresh bread, toast and almond
Palate:
delicate and clean
In cellar:
Ready to drink
Tasting profile:
Balanced
Food & Wine:
Poultry
Serving:
Open and taste !
Temperature:
10°C-12°C
This Chassagne-Montrachet 1er Cru "Les Chenevottes" 2020 is a great 100% Chardonnay organic white wine produced by Domaine Génot-Boulanger in Burgundy. From a parcel near the famous Montrachet, it takes its name "Les Chenevottes", which means "Hemp" in old French, from an ancient hemp field.
Tasting notes :
The robe: pale gold with green highlights
The nose: aromas of fresh bread, toast and almond
The palate: delicate and clean
12bouteilles' suggestion: To be served between 10 and 12°C, it is the perfect accompaniment to chicken in cream sauce or a fricassee of chanterelles.
Domaine Génot-Boulanger is a sublime vineyard planted in the heart of the Côte de Beaune, in Meursault. Initiated by a family of Parisian pharmacists, whose ambition was to create an estate in one of Burgundy's winegrowing hotspots, Domaine Génot Boulanger was born in 1974. Charles-Henri Génot and his wife Marie (née) Boulanger acquired their first parcel of vines in Mercurey. Over the years, the vineyard grew steadily, acquiring new plots in Meursault "Clos du Cromin", Chassagne-Montrachet, Volnay, Pommard and Beaune.