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Deutz : Brut Classic
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Génot-Boulanger : Meursault 1er Cru "Les Bouchères" 2020
Burgundy - Meursault - 1er Cru - White Wine -This Meursault 1er Cru "Les Bouchères" 2020 is a great organic, 100% Chardonnay white wine produced by Domaine Génot-Boulanger in Burgundy. This parcel of Chardonnay, planted in the 90s, is located southwest of the village and faces southeast. The terroir is characterized by a steep slope and shallow blond clay-limestone soils.
Tasting notes :
The robe: pale gold with green highlights
The nose: notes of preserved lemons, laurel, herbs and iodine, counterpointed by woody notes
The palate: tense, well-balanced, crisp and lively
12bouteilles' suggestion: To be served between 10 and 12°C, it is the perfect accompaniment to fish or poultry.
Domaine Génot-Boulanger is a sublime vineyard planted in the heart of the Côte de Beaune, in Meursault. Initiated by a family of Parisian pharmacists, whose ambition was to create an estate in one of Burgundy's winegrowing hotspots, Domaine Génot Boulanger was born in 1974. Charles-Henri Génot and his wife Marie (née) Boulanger acquired their first parcel of vines in Mercurey. Over the years, the vineyard grew steadily, acquiring new plots in Meursault "Clos du Cromin", Chassagne-Montrachet, Volnay, Pommard and Beaune.
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Product Details
Génot-Boulanger : Meursault 1er Cru "Les Bouchères" 2020
Country:
France
Area:
Burgundy
Appellation:
Meursault
Producer:
Domaine Génot-Boulanger
Vintage:
2020
Classification:
1er Cru
Varietals:
Chardonnay
Dress:
pale gold with green highlights
Bouquet:
notes of preserved lemons, laurel, herbs and iodine, counterpointed by woody notes
Palate:
tense, well-balanced, crisp and lively
In cellar:
Ready to drink
Tasting profile:
Balanced
Serving:
Open and taste !
Temperature:
10°C-12°C
domaine-genot-boulanger
Other wines and vintages available
This Meursault 1er Cru "Les Bouchères" 2020 is a great organic, 100% Chardonnay white wine produced by Domaine Génot-Boulanger in Burgundy. This parcel of Chardonnay, planted in the 90s, is located southwest of the village and faces southeast. The terroir is characterized by a steep slope and shallow blond clay-limestone soils.
Tasting notes :
The robe: pale gold with green highlights
The nose: notes of preserved lemons, laurel, herbs and iodine, counterpointed by woody notes
The palate: tense, well-balanced, crisp and lively
12bouteilles' suggestion: To be served between 10 and 12°C, it is the perfect accompaniment to fish or poultry.
Domaine Génot-Boulanger is a sublime vineyard planted in the heart of the Côte de Beaune, in Meursault. Initiated by a family of Parisian pharmacists, whose ambition was to create an estate in one of Burgundy's winegrowing hotspots, Domaine Génot Boulanger was born in 1974. Charles-Henri Génot and his wife Marie (née) Boulanger acquired their first parcel of vines in Mercurey. Over the years, the vineyard grew steadily, acquiring new plots in Meursault "Clos du Cromin", Chassagne-Montrachet, Volnay, Pommard and Beaune.