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Domaine Philippe Alliet : Chinon Vieilles Vignes 2022
Loire - Chinon - Red Wine -This Chinon Vieilles Vignes 2022 from Domaine Philippe Alliet is the perfect expression of Loire Valley Cabernet Franc from vines aged 70 to 80 years.
An absolute nugget available in limited quantities. This cuvée vieilles vignes is a sublime gateway into the world of the Alliet family.
Country: France
Region: Loire
Appellation: Chinon
Plot: Old vines from 70 to 90 years old
Producer: Philippe Allier
Millennium: 2022
Varieties: 100% Cabernet Franc
Storage: 5 to 10 years and more
Wine and food pairings: Pairs very well with duck breast, beef, mature cheese platters
Serving temperature: To be served at 15°C
Tasting notes Chinon 2022 Vieilles Vignes from Domaine Philippe Alliet
Robe: Deep and intense
Nose: Black fruits, hints of leather and spices
Mouth: Round and full, the prolonged ageing of this cuvée and the old vines add complexity and length.
A true meat or cheese platter wine, still affordable to discover all the talent of the Alliet family. Decant at least 2 hours before serving, and serve slightly chilled (15°C);
Domaine Philippe Alliet :
More than ever, one of the benchmarks of the Loire region. The Alliet family - Claude, Philippe and their son Pierre - are dedicated to the cause of great Cabernet Franc wines. The coteau-de-noiré, on a south-facing clay-limestone terroir, is a benchmark for its nuanced intensity and ageing potential.
2* in the Guide Hachette - Remarkable!
"The discreet Claude and Philippe Alliet made their mark by creating a new style in Chinon in the 1990s. Their cuvées Vieilles Vignes (gravel, vines 70 to 90 years old, 18 months in concrete vats), L'Huisserie (hilltop and flinty clay plateau) and especially Coteau de Noiré (steep, south-facing clay-limestone slope), seduced Cabernet Franc lovers with their dark color and incredible density. But there's no set recipe for this fine taster and outstanding winemaker, supported by his son, Pierre, since 2005, who helps him shape ever deeper, more tactfully stylized wines. From 2010 onwards, Bordeaux barrels will be replaced by 500-l barrels, and the proportion of new wood will be greatly reduced".
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Product Details
Domaine Philippe Alliet : Chinon Vieilles Vignes 2022
Country:
France
Area:
Loire
Appellation:
Chinon
Producer:
Philippe Alliet
Vintage:
2022
Varietals:
100% Cabernet Franc
Alcoholic Volume:
13%
In cellar:
5 to 10 years
Tasting profile:
Balanced
Food & Wine:
Red meat (Beef, Lamb...)
Serving:
Open and taste !
Temperature:
15°C
domaine-philippe-alliet
Other wines and vintages available
This Chinon Vieilles Vignes 2022 from Domaine Philippe Alliet is the perfect expression of Loire Valley Cabernet Franc from vines aged 70 to 80 years.
An absolute nugget available in limited quantities. This cuvée vieilles vignes is a sublime gateway into the world of the Alliet family.
Country: France
Region: Loire
Appellation: Chinon
Plot: Old vines from 70 to 90 years old
Producer: Philippe Allier
Millennium: 2022
Varieties: 100% Cabernet Franc
Storage: 5 to 10 years and more
Wine and food pairings: Pairs very well with duck breast, beef, mature cheese platters
Serving temperature: To be served at 15°C
Tasting notes Chinon 2022 Vieilles Vignes from Domaine Philippe Alliet
Robe: Deep and intense
Nose: Black fruits, hints of leather and spices
Mouth: Round and full, the prolonged ageing of this cuvée and the old vines add complexity and length.
A true meat or cheese platter wine, still affordable to discover all the talent of the Alliet family. Decant at least 2 hours before serving, and serve slightly chilled (15°C);
Domaine Philippe Alliet :
More than ever, one of the benchmarks of the Loire region. The Alliet family - Claude, Philippe and their son Pierre - are dedicated to the cause of great Cabernet Franc wines. The coteau-de-noiré, on a south-facing clay-limestone terroir, is a benchmark for its nuanced intensity and ageing potential.
2* in the Guide Hachette - Remarkable!
"The discreet Claude and Philippe Alliet made their mark by creating a new style in Chinon in the 1990s. Their cuvées Vieilles Vignes (gravel, vines 70 to 90 years old, 18 months in concrete vats), L'Huisserie (hilltop and flinty clay plateau) and especially Coteau de Noiré (steep, south-facing clay-limestone slope), seduced Cabernet Franc lovers with their dark color and incredible density. But there's no set recipe for this fine taster and outstanding winemaker, supported by his son, Pierre, since 2005, who helps him shape ever deeper, more tactfully stylized wines. From 2010 onwards, Bordeaux barrels will be replaced by 500-l barrels, and the proportion of new wood will be greatly reduced".