-
-
-
- -€2.50
Deutz : Brut Classic
-
Pascal Jolivet : Sancerre Blanc "Clos du Roy" 2022
Loire - Sancerre - White Wine -In the Sancerre appellation, Clos du Roy is an emblematic "cru", fine and elegant from domain Pascal Jolivet located in the Loire Valley.
the Millésime 2022 is a wine with a lot of character, dry, fruity with an incredible length in the mouth.
The grapes from these hand-picked plots produce highly concentrated juices, sublimated by natural fermentation with indigenous yeasts. The wine is aged on fine lees for around 6 months. The very special character of each of these plots reinforces the unique style of the Domaine's wines.
Clos du Roy is a wine for laying down that you will still be able to enjoy in 20 years.
Domaine Pascal Jolivet is one of the finest terroirs in the Sancerre appellation. Le Clos du Roy is a plot-based cuvée of 0.80 hectare, production is limited to around 6000 bottles per vintage, the vinification is very precise.
The advice of 12bouteilles: This great wine is best served chilled, at around 10°C. It goes perfectly with shellfish and fish in sauce.
Most
Reviews
J. Robinson
16,5/20
J. Suckling
93/100
€29.90
29.90€ /
bottle
Choose my packaging and quantities
Delivery time: within 10 days
All our wines come directly from the producer and are stored in our cellars.
Free delivery from €300 purchase
Product Details
Pascal Jolivet : Sancerre Blanc "Clos du Roy" 2022
Country:
France
Area:
Loire
Appellation:
Sancerre
Producer:
Pascal Jolivet
Vintage:
2022
Varietals:
100% Sauvignon Blanc
Palate:
Fine, elegant, rich, complex and mineral
Alcoholic Volume:
13%
In cellar:
Ready to drink
Tasting profile:
Fruity
Food & Wine:
Oyster and Seafood
Serving:
Open and taste !
Temperature:
10°C-12°C
pascal-jolivet
Other wines and vintages available
In the Sancerre appellation, Clos du Roy is an emblematic "cru", fine and elegant from domain Pascal Jolivet located in the Loire Valley.
the Millésime 2022 is a wine with a lot of character, dry, fruity with an incredible length in the mouth.
The grapes from these hand-picked plots produce highly concentrated juices, sublimated by natural fermentation with indigenous yeasts. The wine is aged on fine lees for around 6 months. The very special character of each of these plots reinforces the unique style of the Domaine's wines.
Clos du Roy is a wine for laying down that you will still be able to enjoy in 20 years.
Domaine Pascal Jolivet is one of the finest terroirs in the Sancerre appellation. Le Clos du Roy is a plot-based cuvée of 0.80 hectare, production is limited to around 6000 bottles per vintage, the vinification is very precise.
The advice of 12bouteilles: This great wine is best served chilled, at around 10°C. It goes perfectly with shellfish and fish in sauce.